Narcos or Norco
Posted on
January 3, 2017
Yes I was the Pablo Escobar of brisket [caption id="attachment_51314" align="alignright" width="300"] Smoke filled arena[/caption] My journey as part of Rad Fondo BBQ has been interesting to say the least. I started as Mike’s assistant cleaning and shuttling turn in boxes at an Ontario backyard competition in...