This recipe will make one ¾ full disposable half pan of macaroni and cheese. Triple the recipe for a full pan with enough extra for a bonus pan for later. If you like your mac and cheese on the hot side just increase the amount...
Yes, you read that correctly. It is possible to make fried chicken on a Weber Kettle....
Who doesn’t like some good old fashioned potato skins for an appetizer? Think they are best from your favorite restaurant or hot out of the oven? Well think twice because Rad Fondo is going to break off the digits for their twice baked potatoes in...
Finally great party wings that are simple to prep, cook and clean up. Here we go!...
For years I have had a love for chicken wings (Buffalo style). I even started a blog on wing places, created a directory for buffalo wings BuffaloWingDirectory.com and also compete in a annual chicken wing cook off call the Wing Ding. ...
Yet another in a series of bacon wrapped treats is the infamous Moink Balls. There are a bunch of different varieties out there and you can stuff them with just about any filling you want....
AKA Atomic Buffalo Turds (ABT) If you look around on the BBQ boards you will come across the acronym ABT quite often. Typically an ABT is a jalapeño pepper sliced in half that is stuffed with cream cheese and a little smokie sausage then wrapped in bacon and...
Here is my really simple recipe for making tasty Chile Verde. ...
Waist not, want not. I think that’s a proverb. So I often get asked what I do with all my leftovers from practice cooks. There typically isn’t much chicken left as I make small batches, ribs I still enjoy but pork shoulder, man, that’s a whole...