5 Minute Party Wings

Posted on January 1, 2017

in Blog, Recipes

by Scott Sanchez

0 Comments

Eat the wings!

Way better then six minute abs

Finally great party wings that are simple to prep, cook and clean up. Here we go!

Serves four people, approximately five wings per person

Ingredients

2lbs of Chicken wings, quantity is really based on your needs.
2-3 tbsp Olive Oil
Harry Soo’s Jailbird Chicken Rub
Oakridge BBQ Dominator Sweet Rib Rub
Oakridge BBQ Secret Weapon Pork & Chicken Rub

Instructions:

Preheat your oven to 400 degrees
Rinse your wings and drain
Place wings in a large bowl and coat with olive oil, make sure to toss the wings so they have a nice even coating of olive oil
Line your baking sheet with foil (this will save you hours of soaking and scrubbing time later)
Place your non-stick baking racks on the foiled baking sheet
Place the wings on the racks spacing them out evenly
Pre mix the two Oak Ridge rubs 50/50 and put the mixed rubs in a shaker
Dust the wings on one side with a liberal coating of the Oakridge mix and then the Harry Soo Jailbird Chicken Rub, flip and repeat.
Place the wings in the oven for 30 minutes at 400 and then flip the wings and continue cooking for another 20 minutes.
Remove the wings from the oven and let cool for five minutes
Place the wings on a plate and then in your belly

The total prep is no more than five minutes and these will be a hit at your next party. Want to sauce them up? At the 30 minute flip time take the wings out and throw them in a bowl. Toss them with your desired sauce and return them to the racks for the final 20 minutes.